Exploratory
Series
Series
SUYO Pisco Quebranta
$
44.99
|
001
750
ml
|
41.7
%
ABV
|
Harvest Year:
2021
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SUYO Pisco Quebranta
A classic pisco puro made from the Peruvian flagship grape, Quebranta. This grape variety is native to Perú and is celebrated for its robust, full-bodied flavor and versatility.
$
44.99
|
750
ml
|
41.7
%
ABV
Tasting Notes
Tasting Notes
Soft notes of fruit compote and pecans lead to a smooth finish with spicy undertones
How to Sip & Mix
How to Sip & Mix
Neat or on the rocks
This pisco puro is best featured in cocktails like a Chilcano or Capitán.
Partner Producers
Partner Producers
- Vineyard: Fundo La Esperanza
- Region: San José del Monte, Mala, Lima
- Family: Ponce de León
- Vineyard: Fundo Puente Viejo
- Region: La Huaca, Mala, Lima
- Family: Del Carpio
Exploratory
Series
Series
SUYO Pisco Italia
$
44.99
|
002
750
ml
|
41.7
%
ABV
|
Harvest Year:
2022
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SUYO Pisco Italia
This pisco puro is our most aromatic expression and is made from the Italia grape, better known as the Muscat of Alexandria. The Italia is an ancient variety that was widely cultivated in Spain before being brought to Perú and is renowned for its citrus and floral profile.
$
44.99
|
750
ml
|
41.7
%
ABV
Tasting Notes
Tasting Notes
Tropical and citrus notes with hints of white flowers and bergamot orange. Velvety finish with mineral undertones.
How to Sip & Mix
How to Sip & Mix
Neat or on the rocks
This pisco puro is best featured in cocktails like a Pisco Punch or Panamericano.
Partner Producers
Partner Producers
Harvested by hand at Fundo Puente Viejo, a vineyard off the coast of the Mala Valley.
- Vineyard: Fundo Puente Viejo
- Region: La Huaca, Mala, Lima
- Family: Del Carpio
Exploratory
Series
Series
SUYO Mosto Verde Italia
$
74.99
|
004
750
ml
|
40.1
%
ABV
|
Harvest Year:
2017
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SUYO Mosto Verde Italia
Crafted from 100% Italia grapes harvested just 3km from Peru's coastline, this Mosto Verde pisco is created using partial fermentation with wild yeast before being distilled to proof in copper alembic stills and rested for 8 years without additives or wood contact.
$
74.99
|
750
ml
|
40.1
%
ABV
Tasting Notes
Tasting Notes
Silky and aromatic with lychee, pear, and citrus zest lifted by floral honey and a long, elegant finish.
How to Sip & Mix
How to Sip & Mix
Enjoy neat in a tulip glass or elevate a pisco soda or pisco martini with its vibrant character.
Partner Producers
Partner Producers
Sourced from the Del Carpio family at Fundo Puente Viejo in La Huaca, Lima, whose craft preserves generations of vineyard tradition.
Exploratory
Series
Series
SUYO Moscatel
$
74.99
|
005
750
ml
|
42.1
%
ABV
|
Harvest Year:
2020
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SUYO Moscatel
This Moscatel comes from a high altitude vineyard at over 1,700m above sea level, with clay loam soil, and from grape vines that are more than 30 years old. The grapes were stomped traditionally by foot, and naturally fermented using spontaneous fermentation in clay jars. The pisco was distilled in a copper alembic, and rested for 5 years.
$
74.99
|
750
ml
|
42.1
%
ABV
Tasting Notes
Tasting Notes
Bright and perfumed with orange blossom, apricot, and jasmine layered over a silky, mineral-driven finish.
How to Sip & Mix
How to Sip & Mix
Savor neat to appreciate its floral depth or highlight in spritzes, tonics, and delicate cocktails.
Partner Producers
Partner Producers
Created by the Díaz Montoya family at Fundo Huachipa in Caravelí, where heritage techniques and high-altitude terroir shape each bottle.
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