Ingredients
- 1.75 oz SUYO Pisco Quebranta
- 0.5 oz fresh lime juice
- 3 oz ginger beer
- Mint sprig
Preparation
Serve in a copper mug directly over ice. Garnish with a lime wedge and mint sprig.
Craft a Pisco Cocktail
Sipped neat, shaken, or stirred–whatever your style, we’ve got you covered.
Explore our favorite cocktail creations.
Explore our favorite cocktail creations.
