Pisco Suyo: Pequeños pisqueros dan batalla al mezcal y tequila en EE.UU.

SevenFifty Daily explores the rising popularity of pisco in the U.S., highlighting SUYO Pisco's efforts to bring attention to this Peruvian spirit through education and quality offerings.

“A conversation with SUYO Pisco about elevating Peruvian heritage through craft spirits.”

On this episode of Foodie and the Beast, co-founder Ian Leggett joins the hosts to talk about SUYO’s mission, from celebrating Peru’s regional diversity to introducing American drinkers to single-origin pisco. The conversation covers everything from production methods to cultural storytelling, making this a flavorful, informative listen for anyone interested in spirits with soul.

SUYO, the premium brand of Single Origin Peruvian Pisco, proudly announces its B Corporation certification from the non-profit organization B Lab. This accomplishment places SUYO among a distinguished group of purpose-driven businesses that are redefining success by prioritizing social, economic, and environmental sustainability.